Sierra

Absolutely amazing. I had a romantic dinner to celebrate my anniversary. Our server was so sweet ! I unfortunately forgot his name but overall our experience was great! We loved our dishes. Will be back to celebrate my sister’s birthday!

We had a wonderful dinner at Sierra! The Kona Coast ahi sashimi was incredibly fresh and flavorful—definitely a highlight. I tried the crispy chile rellenos, which were unique and well-prepared, even if not quite my style. The rice was tasty and complemented the meal nicely. My husband enjoyed the French dip sandwich. The Paloma was good. Always leave room for dessert and coffee .. Our server recommended the chocolate sheet cake, and wow—it was absolutely delicious. Service was top-notch throughout, attentive and warm. The atmosphere is beautiful, and I especially loved relaxing on the covered patio. Sierra is a gem—we’ll definitely be back!

Excellent dining experience. We went during lunch and had exceptional service from our waiter, Derek. We got the fajitas (to share) with the New York strip cooked at a perfect medium rare. We all had the chili rellenos as an appetizer which is a must have! Great service made the food even better, and we would surely return!

Food was tasty, to be sure, but a plate with five shrimp at $38 is a stretch. Meanwhile other portions are considerably bigger, like the ribs which are difficult to finish at all.

We have visited Sierra twice now and have had a pleasurable meal both times. The restaurant is perched on a hill and provides nice views of the area. The dinning area is comfortable and large enough so that you do not feel like you are sitting too close to other guests. On the appetizers, we have tried the Ahi Tuna Crisps and the Mini Chile Rellenos. I would recommend both of these options, but the Chile Rellenos are a favorite because they come with a little side of their green chile which I think is pretty delicious. For entree's I have tried the Crispy Diablo Chicken Sandwich and the Louisiana Killer Shrimp. The chicken sandwich was good and the chicken breast was not to thick, creating a good ballance of flavor. The Louisiana Killer Shrimp were also tasty with lots of bold flavors, probably my favorite of the two. Sierra is known for the wood fired grill, but I have not really tried anything that is prepared in that way. I have also had the wedge salad which was delicious and their dressing hit the spot. Our service at Sierra has alway been top notch.

We love Sierra, we’ve been coming here for years. We love the wood fired artichokes, the cheese balls for the appetizers. The Tuscan kale salad is great. The salmon or the halibut are my two favorite entrees and they taste delicious. We always make reservations in advance to avoid any waiting time and we always enjoy our dinners here!

We stopped in on a Sunday afternoon to grab a drink & we were very happy! We are ready to go back & try some lunch/dinner. I am a margarita snob & the Barrel Aged Margarita is one of the best I've had! Partner got an old fashioned with chocolate bitters & he loved it. We look forward to going back! The whole restaurant was very clean & well maintained. Staff was courteous. Music & lighting at perfect levels. Very comfortable all around.

We had a great dinner at Sierra tonight. Jade was our server. Great job helping us make our choices and serving. Each of us were very happy. The food was delicious. The service was great. The restaurant is beautiful inside with great views of the city out the windows at night. We will be back here to dine again!